Pork Quesadillas
A single piece of toasted wheat tortilla filled with seasoned pork and melted cheese, providing 6g of protein. The tortilla results in 9g of carbohydrates. This portion contains 9g of fat.
Pork Steaks
Thick pork steaks prepared with different glazes and seasonings, offering 17g to 21g of protein.
• With Spicy Orange Sauce: Topped with a sweet and spicy citrus glaze, resulting in 16g of carbohydrates and 17g of fat. (300 Cal)
• Standard Pork Steaks: Prepared with a savory dairy and soy-based rub, delivering 17g of carbohydrates and 13g of fat. (250 Cal)
Pork Tamales
Three traditional tamales made with a corn-based masa dough filled with seasoned pork and wrapped in wheat-based binders, delivering 8g of protein. The masa results in 26g of carbohydrates. This serving contains 30g of fat.
Pork Tips
Bite-sized pieces of pork loin or shoulder sautéed with dairy and soy-based seasonings, providing 19g of protein. This preparation is very low in carbohydrates, containing 2g. It contains 6g of fat.
Posole with Pork
A traditional Mexican-style soup featuring hominy and tender pork in a seasoned broth, delivering 6g of protein. The corn-based hominy results in 12g of carbohydrates. This 8-ounce serving is relatively lean, containing 5g of fat.
Red Beans and Sausage
A classic southern-style dish featuring slow-cooked red kidney beans and sliced pork sausage, providing 14g of protein. The starch from the beans results in 28g of carbohydrates. This serving contains 11g of fat.
Roasted Cuban Pork
Slow-roasted pork shoulder seasoned with traditional Cuban citrus and garlic, delivering 17g of protein. This preparation is carbohydrate-free, containing 0g of carbohydrates. This selection contains 8g of fat.
Salisbury Steak Southern Style
A seasoned ground pork and beef patty smothered in a savory wheat and dairy-based gravy, providing 11g of protein. The binders and gravy result in 10g of carbohydrates. This portion contains 12g of fat.
Sausage – Spicy Southwest
A 4 oz portion of pork sausage infused with bold southwestern spices and dairy, delivering 17g of protein. This selection is very low in carbohydrates, containing 2g. It contains 27g of fat.
Sausage Skillets
A blend of diced pork sausage and savory ingredients cooked together in a skillet, providing 7g to 10g of protein.
• Sausage and Egg Skillet: Featuring scrambled eggs and dairy, resulting in 8g of carbohydrates and 19g of fat. (240 Cal)
• Standard Sausage Skillet: A hearty dairy-based preparation resulting in 11g of carbohydrates and 21g of fat. (270 Cal)