ORANGE CHICKEN SAUCE
A bright and tangy orange glaze with a mild hint of chili and ginger. It mimics the popular Chinese-American takeout dish with its sweet and citrusy finish.
SHRIMP TEMPURA ROLL
Crispy shrimp tempura, cucumber, and avocado rolled with seasoned rice and topped with a savory umami-rich soy glaze.
Ancho Salmon
This flavorful seafood entree features a hand-cut Atlantic salmon fillet seared to a flaky perfection. The fish is basted with a smoky and slightly sweet ancho-chile glaze that adds a sophisticated depth of flavor. Served alongside citrus-chile rice and steamed broccoli, it is finished with a drizzle of bright cilantro-pesto and a sprinkle of queso fresco, providing a nutrient-dense meal that is as beautiful as it is delicious.
LEMON PEPPER DRY RUB
A mess-free dry seasoning that provides a concentrated burst of lemon zest and cracked black pepper. It keeps the wing skin crispy while delivering high flavor.
DYNAMITE ROLL
A bold roll featuring tempura-battered shrimp and cucumber, topped with spicy tuna and a creamy sriracha aioli for a multi-layered heat experience.
Santa Fe Salad
A crisp and vibrant salad that brings the bold flavors of the Southwest together in one bowl. It features a blend of fresh greens topped with spicy grilled chicken, house-made pico de gallo, and a flavorful corn and black bean salsa. Topped with fresh avocado slices and crunchy tortilla strips, this salad is served with a side of Santa Fe dressing, offering a refreshing and filling meal that is packed with various textures and zesty notes.
SALT & VINEGAR DRY RUB
A bold seasoning that provides the sharp, acidic tang of vinegar and the savory punch of salt. It is an addictive flavor often found on classic potato chips.
CALIFORNIA ROLL
The timeless combination of premium crab mix, fresh cucumber, and avocado, rolled in seasoned sushi rice and topped with toasted sesame seeds.
Margarita Grilled Chicken
This long-standing signature dish offers a bright, citrusy profile that remains a favorite for health-conscious guests. A tender chicken breast is marinated in a zesty lime-based blend and grilled to perfection. It is served over a bed of citrus-chile rice and black beans, then topped with fresh pico de gallo and crunchy tortilla strips. This meal provides a lean and flavorful protein boost that is both hearty and refreshing.
Ultimate Cajun Pasta
This elevated pasta dish is a flavor-packed experience featuring a creamy, spicy Cajun alfredo sauce tossed with penne pasta. It is topped with a generous combination of grilled chicken and sautéed shrimp, then finished with a vibrant blend of green onions, fresh tomatoes, and a dusting of zesty Cajun spices. Served with a side of buttery garlic toast, it is the perfect choice for those seeking a hearty, decadent meal with a bold Southern kick.