Popcorn Shrimp
Bite-sized shrimp are breaded and fried until golden and crunchy, making them easy for children to eat. This meal is served with a side of ketchup for dipping and a choice of one side. It is a consistent favorite for younger diners who enjoy a classic fried seafood texture.
Macaroni & Cheese
A comforting staple featuring tender pasta shells or elbows smothered in a smooth, creamy cheese sauce. This vegetarian-friendly kid’s option is a reliable choice for picky eaters and comes with a choice of one side to complete the dinner.
Crispy Chicken Tenders
For children who prefer land-based proteins, these all-white meat chicken tenders are breaded and fried until crispy. The meal is accompanied by a sweet honey mustard dipping sauce and a choice of one side, providing a familiar and satisfying meal.
Grilled Chicken
A healthy and simple entree consisting of a tender chicken breast grilled without heavy breading. This protein-rich option is served with a choice of one side, making it an ideal selection for parents looking for a non-fried, wholesome dinner for their children.
Golden-Fried Fish
Mild white fish fillets are dipped in a light batter and fried until golden brown. This dish introduces children to seafood with a familiar, crunchy preparation. It is served with ketchup and a choice of one side.
New! Crab-Topped Baked Potato
This side features a baked potato topped with lump crab meat in a creamy sauce. It combines a classic starch with premium seafood for an indulgent experience.
New! Crab-Topped Mashed Potatoes
These mashed potatoes are topped with lump crab meat in a creamy sauce. They offer a smooth and savory texture intended to complement any main course.
New! Crab-Topped Asparagus
This vegetable side features roasted asparagus topped with lump crab meat in a creamy sauce. It serves as a sophisticated way to add more protein to a side dish.
Lobster Bisque – Cup
A 6 oz. serving of rich, creamy lobster bisque. It is served with oyster crackers and is often chosen as a warm starter.
Lobster Bisque – Bowl
A larger 12 oz. portion of the rich, creamy lobster bisque. This serving is accompanied by oyster crackers for added texture.