Sweet Potato Pie

A traditional spiced custard pie made with mashed sweet potatoes, delivering 4g of protein. The vegetable base and wheat crust result in 46g of carbohydrates. This portion contains 16g of fat.

Toasted Coconut

Crisp coconut flakes used as a topping or garnish, providing 1g of protein. The naturally occurring sugars result in 4g of carbohydrates. The coconut oils contribute 4.5g of fat.

Truffles

Large, dense specialty confections featuring various coatings and inclusions, each providing 1g of protein. The rich centers result in 52g to 54g of carbohydrates. These treats contain 11g to 12g of fat.
• With Cake Crumbs: 310 Cal
• With Peanuts: 320 Cal
• With Sprinkles: 320 Cal

Turtle Cheesecake

A creamy cheesecake topped with caramel, chocolate, and pecans, providing 3g of protein. The decadent toppings and crust result in 18g of carbohydrates. The nuts and dairy contribute 16g of fat.

Vanilla Cakes & Specialty Icing

• Vanilla Cake – Sugar Free: A vanilla sponge formulated without added sugar, delivering 1g of protein, 17g of carbohydrates, and 8g of fat. (130 Cal)
• Vanilla Cake with Specialty Icing: Moist cake pieces topped with lemon, strawberry, or peanut butter icing, providing 2g to 3g of protein. These variations result in 37g to 38g of carbohydrates and 11g of fat. (240–250 Cal)

Vanilla Cupcakes

Classic vanilla cupcakes topped with sweet frosting or specialty peanut butter icing, delivering 1g to 2g of protein. The combination of wheat flour and icing results in 31g to 38g of carbohydrates.
• Standard Vanilla: Contains 10g of fat. (210 Cal)
• With Peanut Butter Icing: Contains 12g of fat. (250 Cal)

Frozen Treats & Toppings

• Vanilla Soft Serve: A frozen, creamy dairy treat providing 1g of protein, 22g of carbohydrates, and 2g of fat. (110 Cal)
• Vanilla Wafer Crumbles: Crushed cookies used as a dessert topping, offering 1g of protein and 11g of carbohydrates. (80 Cal)
• Whipped Topping: A light, airy dairy topping providing 0g of protein and 2g of carbohydrates. (25 Cal)

White Fudge Varieties

Dense, sweet confections made with a white chocolate-style base, each providing 0.5g to 2g of protein. The sugar and dairy base results in 19g to 24g of carbohydrates.
• Plain White Fudge: Contains 3.5g of fat. (110 Cal)
• With Cookies or Cranberries: Contains 4.5g to 3.5g of fat. (130 Cal)
• With Peanuts: Features roasted nuts, contributing 6g of fat. (140 Cal)

Arroz Con Pollo

A traditional Latin-style dish of savory yellow rice cooked with chicken pieces, providing 25g of protein. The seasoned rice base results in 36g of carbohydrates. The preparation and natural oils contribute 28g of fat.

Arroz Imperial

A rich, layered chicken and rice casserole featuring mayonnaise and cheese, delivering 14g of protein. The rice layers result in 28g of carbohydrates. The dairy and egg-based binders contribute 12g of fat.