BBQ Pork Spare Ribs
Tender, slow-braised pork ribs wok-seared in a tangy and sweet Asian barbecue sauce, providing a smokey and savory start to your meal.
Northern-Style Pork Spare Ribs
Slow-braised pork ribs seasoned with a dry rub of five-spice and coarse salt, offering a savory and tender experience inspired by Northern Chinese flavors.
Soup of the Day
A rotating selection including Mexican Chicken and Tortilla, Cream of Chicken with Artichoke Hearts (Mon-Thu, Sat), or Clam Chowder (Fridays).
Little House Salad
A simple, refreshing starter featuring a blend of mixed greens, cucumbers, and tomatoes, all tossed in the signature house vinaigrette. It serves as a light accompaniment to any meal.
Street Corn
Fire-roasted corn “ribs” charred to perfection and seasoned with a savory chile-lime mayonnaise. The dish is finished with a sprinkle of salty cotija cheese and fresh cilantro for an authentic street-food flavor.
Longlife Noodles & Prawns
Crispy garlic and ginger-seasoned prawns served over a bed of egg noodles with roasted chili and black beans. This dish is inspired by traditional Chinese celebrations and symbolizes longevity.
Chicken Taquitos
Crispy corn tortillas packed with a flavorful filling of grilled chicken, green chiles, corn, onions, cilantro, and melted cheese. These are served with a cooling avocado cream and a zesty salsa verde.
Black Pepper Filet*
Tender slices of beef filet mignon wok-tossed with black pepper, garlic, and scallions. This premium dish offers a bold, savory flavor profile with a sophisticated peppery finish.
Asian Cucumber Salad
A light and crunchy snack of sliced cucumbers tossed with toasted sesame seeds, soy sauce, garlic, and mild red chiles. It offers a perfect balance of savory and tangy notes with a hint of spice.
Black Pepper Chicken
Tender chicken breast pieces stir-fried with a robust black pepper sauce, garlic, and fresh scallions for a savory and aromatic meal.