Small Thai Lettuce Wraps with Chicken
A smaller, lunch-sized portion of the interactive Thai lettuce wraps featuring satay chicken and all the traditional accompaniments and sauces.
Thai Lettuce Wraps with Avocado
A vegetarian version of the lettuce wraps featuring grilled avocado slices instead of chicken, served with coconut curry noodles and the trio of Thai dipping sauces.
Small Thai Lettuce Wraps with Avocado
The smaller version of the grilled avocado lettuce wraps, perfect for one or two people to enjoy as a light starter.
Sweet Corn Tamale Cakes
Fresh corn cakes topped with sour cream, salsa, cilantro, and avocado. They are served over a vibrant green salsa verde.
Pretzel Bites With Cheddar Cheese Fondue
Soft, warm baked pretzel bites served with a rich cheddar cheese sauce and whole grain mustard for dipping.
Factory Nachos
Crisp tortilla chips smothered in melted cheeses, guacamole, red chile sauce, sour cream, jalapeños, green onions, and salsa.
Buffalo Wings
Chicken wings fried until crisp and tossed in a classic hot buffalo sauce. Served with celery sticks and creamy blue cheese dressing.
Buffalo Chicken Strips
Hand-breaded chicken strips fried and tossed in spicy buffalo sauce. Served with celery and blue cheese dressing for those who prefer boneless wings.
Miso Lobster Dumplings
Hand-folded dumplings filled with succulent lobster meat and aromatics, steamed to perfection and served with a savory, buttery miso sauce for a luxurious start to the meal.
Butternut Squash Dumplings
A seasonal vegetable favorite featuring delicate dumpling skins stuffed with roasted butternut squash and spices, served with a light dipping sauce that complements the natural sweetness.