Bacon Cheeseburger

A classic land-based option featuring a juicy grilled beef patty topped with crispy bacon and melted cheddar cheese. It is layered with fresh lettuce, tomato, and a signature sauce on a toasted sesame bun. The meal includes a choice of one side, providing a satisfying alternative for diners not in the mood for seafood.
Crunch-Fried Flounder Sandwich

This handheld favorite consists of a wild-caught flounder fillet, fried until golden and crunchy. It is served on a toasted sesame bun with signature sauce and a topping of cool coleslaw. The sandwich is accompanied by seasoned Chesapeake fries and traditional hush puppies, making it a complete and filling meal.
Classic Caesar Salad

A fresh and crisp garden selection featuring romaine lettuce tossed in a creamy Caesar dressing. It is topped with shaved parmesan cheese and toasted brioche croutons for added texture. This salad serves as a lighter individual meal or a refreshing start to a dining experience.
Classic Caesar Salad with Grilled Chicken

The traditional Caesar salad is elevated with the addition of a tender, grilled chicken breast. This provides a lean protein boost to the crisp romaine and savory dressing, turning the salad into a substantial and well-balanced entree.
Classic Caesar Salad with Grilled Shrimp

A seafood-focused variation of the Caesar salad, topped with a skewer of seasoned grilled shrimp. The sweetness of the shrimp complements the salty notes of the parmesan and the tanginess of the dressing, offering a lighter alternative to fried shrimp platters.
Classic Caesar Salad with Grilled Salmon

This premium salad features a fresh Atlantic salmon fillet, grilled to perfection and served atop a bed of romaine lettuce. The rich flavor of the salmon pairs exceptionally well with the creamy Caesar dressing and croutons, making it a nutrient-dense and sophisticated choice.
Southwest Shrimp Bowl

A vibrant and colorful bowl featuring zesty grilled shrimp served over orzo rice. It is layered with fresh spring mix and pico de gallo, then drizzled with spicy jalapeño ranch. The dish is finished with a dollop of sour cream and crunchy tortilla strips for a Southwestern flare.
Sesame-Soy Salmon Bowl

This bowl offers a fusion of flavors, featuring an Atlantic salmon fillet glazed with a sweet and savory soy-ginger sauce. It is served over orzo rice and spring mix, accompanied by crispy Brussels sprouts and crunchy onions. It provides a modern, balanced meal with a variety of textures.
Fruit Smoothies

These frozen, blended beverages offer a refreshing and fruity escape. Often available in flavors like strawberry or piña colada, these smoothies provide a thick, creamy texture and a sweet flavor profile. They serve as an excellent non-alcoholic treat for guests seeking a tropical, dessert-like drink to accompany their seafood.
Fountain Drinks

A selection of standard carbonated beverages featuring popular PepsiCo products such as Pepsi, Diet Pepsi, Sierra Mist, and Mountain Dew. These drinks are served with ice and typically include free refills for dine-in guests, providing a classic and crisp accompaniment to any meal on the menu.