Sampling Bacon, Sausage, and Country Ham
A combination of bacon, sausage, and salty country ham, providing 26g of protein. This meat plate results in 1g of carbohydrates. The saturated fats from the pork contribute to 19g of fat.
Jr. Crispy
A crispy coated chicken patty made with Canadian chicken is served on a toasted white bun, offering 11g of protein. The breading and bun result in 32g of carbohydrates. The frying process contributes to 13g of fat.
Country Ham
One slice of salt-cured country ham, offering 22g of protein. This lean but salty meat results in 1g of carbohydrates. The natural pork fat contributes to 11g of fat.
Jr. Buffalo
A crispy coated chicken patty is tossed in signature buffalo sauce and served on a toasted white bun, providing 11g of protein. The bun and spicy coating result in 33g of carbohydrates. The buffalo sauce and frying oil contribute to 15g of fat.
Impossible Sausage
Two plant-based sausage patties, delivering 14g of protein. The plant fibers and binders result in 4g of carbohydrates. The oils used for texture contribute to 16g of fat.
Smoked Sausage Patties
Two seasoned and smoked pork sausage patties, providing 14g of protein. The meat is naturally low in starch, resulting in 1g of carbohydrates. The pork fats contribute to 20g of fat.
Chicken Nuggets (5)
Five crispy seasoned chicken breast bites are served with a choice of dipping sauce, delivering 14g of protein. The seasoned breading results in 20g of carbohydrates. The deep-frying oil contributes to 22g of fat.
Turkey Sausage
Two signature-spiced juicy turkey patties, offering 16g of protein. This lean alternative results in 1g of carbohydrates. The turkey fat contributes to 11g of fat.
Grilled Hot Dog
A flame-grilled hot dog made with 100% Canadian beef is served on a soft toasted bun, offering 13g of protein. The bun results in 34g of carbohydrates. The beef frankfurter contributes to 21g of fat.
Thick-Sliced Bacon
Three slices of smoked, thick-cut bacon, delivering 12g of protein. The curing process results in 1g of carbohydrates. The bacon fat contributes to 15g of fat.