Parmesan Crusted Chicken

This dish features a chicken breast topped with a creamy, crunchy parmesan and garlic cheese crust. It is grilled and served as one of the signature non-steak entrees.
LongHorn® Salmon

A fresh Atlantic salmon fillet that is hand-cut and marinated in a signature bourbon-style marinade. It is grilled and served over a bed of rice.
Tropical Chicken Salad

This tropical-inspired dish features sliced grilled chicken breast atop a bed of fresh greens with pieces of pineapple, mango, and other seasonal fruits. The salad is finished with a light dressing that complements the sweet and savory notes of the chicken and fruit combination.
Hand-Breaded Chicken Tenders

These tenders are made from fresh, juicy chicken that is hand-breaded and fried until golden brown. They are typically served with a choice of honey mustard for dipping.
Island Grille Steak Salad

A hearty salad topped with tender strips of grilled steak and served over a fresh blend of garden greens. The dish includes crisp vegetables and island-inspired toppings, making it a robust and protein-rich choice for those seeking a lighter meal without sacrificing flavor.
Chop Steak

A savory ground beef steak that is freshly ground and grilled to order. It is usually topped with sautéed mushrooms, onions, and a rich garlic herb sauce.
Salmon Tostada Salad

This vibrant salad features a fresh salmon fillet served over a crisp bed of greens with tomato, corn, and black bean salsa. It is presented in a flour tortilla bowl and drizzled with a zesty vinaigrette, providing a balanced mix of textures and refreshing flavors.
Chicken Fried Chicken

A classic comfort meal featuring a fresh chicken breast that is hand-breaded and fried until crispy. It is finished with a topping of savory white gravy.
Redrock Grilled Shrimp

This seafood entree consists of jumbo grilled shrimp glazed with a smoky tomato butter. The shrimp are served over a bed of rice with melted butter on the side.
Lemon Garlic Chicken

A lighter entree featuring grilled chicken breasts seasoned with a bright lemon garlic sauce. This preparation emphasizes fresh citrus and savory herb flavors.