Mandarin Orange Chicken
Oven-baked chicken pieces coated in a citrusy orange glaze, delivering 16g to 55g of protein depending on the cut. The sweet fruit-based glaze results in 7g to 13g of carbohydrates. The fat content ranges from 12g (Breast) to 24g (Thigh).
King Ranch & Lemon Herb Varieties
• King Ranch Chicken: A creamy Tex-Mex casserole featuring shredded chicken and peppers, delivering 14g of protein, 11g of carbohydrates, and 16g of fat. (250 Cal)
• Lemon Herb Chicken: Tender chicken in a zesty, savory herb sauce, providing 14g of protein, 12g of carbohydrates, and 9g of fat. (190 Cal)
Mango Habanero Boneless Wings
Tender white-meat chicken bites, breaded and tossed in a fiery-sweet mango habanero glaze, providing 22g of protein. The combination of wheat-based breading and fruit glaze results in 16g of carbohydrates. These bites contain 14g of fat.
Mild Buffalo Chicken
Traditional bone-in chicken portions tossed in a classic mild buffalo sauce, delivering 17g to 18g of protein. The vinegar-based sauce keeps carbohydrates low at 2g to 4g. The skin and meat contribute 7g to 16g of fat.
Nashville Hot Chicken Varieties
A spicy Southern specialty available in several formats, providing 17g to 93g of protein depending on the portion size. The heavy breading and spicy oil glazes result in 4g to 58g of carbohydrates, with sandwiches reaching up to 56g. These indulgent items contain 17g to 166g of fat.
Orange Chicken
Classic breaded chicken bites tossed in a sweet and tangy citrus glaze, providing 24g of protein. The sugar-based sauce and breading result in 35g of carbohydrates. The preparation contributes 14g of fat.
Specialty Chicken Entrees
• Parmesan Crusted Chicken: A chicken piece coated in savory cheese and breadcrumbs, delivering 24g of protein, 14g of carbohydrates, and 11g of fat. (260 Cal)
• Pasta Alfredo with Chicken & Spinach: Tender chicken and pasta in a creamy white sauce, offering 9g of protein, 13g of carbohydrates, and 15g of fat. (220 Cal)
• Paella Chicken and Sausage: A Mediterranean-style rice dish providing 8g of protein, 8g of carbohydrates, and 9g of fat. (150 Cal)
Pulled Chicken & Roasted Options
• Pulled BBQ Chicken: Shredded chicken in a smoky sweet sauce, providing 14g of protein, 15g of carbohydrates, and 1.5g of fat. (130 Cal)
• Pulled Chicken in Gravy: Savory shredded chicken in a light poultry gravy, delivering 14g of protein, 3g of carbohydrates, and 2g of fat. (80 Cal)
• Roasted Grilled Bone-in Chicken: Simply seasoned roasted chicken providing 20g of protein, 1g of carbohydrates, and 9g of fat. (160 Cal)
Ranch Fried Chicken
Crispy fried chicken seasoned with buttermilk ranch herbs, providing 19g to 99g of protein. The breading results in 7g to 36g of carbohydrates. The deep-frying process and skin contribute 15g to 76g of fat.
Snacks & Soups
• Mini Corn Dogs: Five bite-sized breaded sausages delivering 9g of protein, 22g of carbohydrates, and 13g of fat. (240 Cal)
• Posole w/ Chicken: A traditional Mexican soup with hominy and chicken, providing 6g of protein, 12g of carbohydrates, and 2.5g of fat. (100 Cal)
• Plain Boneless Wings: Two breaded chicken bites offering 22g of protein, 13g of carbohydrates, and 14g of fat. (270 Cal)