Mac & Cheese
Tender pasta shells coated in a rich and creamy cheese sauce.
Coleslaw
A crisp and tangy side salad made with shredded cabbage and a creamy dressing.
Grape Tomato Salad
A fresh side dish featuring sweet grape tomatoes.
Alfredo Linguine
Linguine pasta tossed in a smooth and buttery alfredo cream sauce.
The Boss Chicken Club
This sandwich features a grilled chicken breast topped with applewood-smoked bacon and pepperjack cheese. It is served with lettuce, tomato, guacamole, and ranch dressing.
Crispy Chicken Sandwich
A pickle-brined crispy chicken breast served with lettuce, tomato, onions, pickles, and honey mustard. This item can be served classic or tossed in a choice of Buffalo sauce, Honey BBQ, or Spicy Korean sauce.
The Philly Cheesesteak
Thinly sliced steak and white American cheese are served on a warm hoagie roll. The sandwich is topped with grilled onions, mushrooms, and green bell peppers.
Buffalo Wing Burger
This 7oz. burger is topped with Crispy Goldfingers tossed in buffalo sauce, bleu cheese crumbles, and frazzled onions. It is finished with bleu cheese dressing.
Buster’s Bacon Burger
A 7oz. burger served as a tribute to the founder, topped with applewood-smoked bacon, American cheese, and bacon jam. It includes lettuce, pickles, tomato, onions, and bacon aioli.
Smokehouse BBQ Burger
Two smashed burger patties are smothered in honey BBQ sauce and topped with applewood-smoked bacon and smoky sliced BBQ brisket. The burger is layered with American cheese, lettuce, tomato, pickles, and frazzled onions.