Shrimp and Grits

1 Cup: 390 Cal

A southern-style dish featuring savory shrimp served over creamy, stone-ground corn grits, providing 36g of protein. The corn-based grits result in 40g of carbohydrates. This serving contains 8g of fat.

ITEMS & TOPPINGS

The combo comes with:

  • Chicken Sandwich (additional toppings included)
  • Taco (Customizable)
  • Curly Fries
  • A Drink of your choice

Contain Allergens:

Soy, Eggs, Milk, Wheat, Sesame.