Tender pork slow-roasted until it reaches a succulent texture, available in two distinct styles providing 14g to 17g of protein.
• Standard Pot Roast: Served with a savory wheat-based sauce, providing 5g of carbohydrates and 12g of fat. (200 Cal)
• Pork Pot Roast, Awesome: Prepared with a specialized soy and dairy-based seasoning, resulting in 3g of carbohydrates and 10g of fat. (160 Cal)