All-American Club®
A protein-packed combination of oven-roasted turkey, Black Forest ham, and crispy bacon. It is layered with American cheese and a full serving of fresh vegetables for a complete, hearty club experience in a portable wrap.
Honey Mustard Tender Wrap
A sweet and savory wrap featuring a crispy hand-breaded chicken tender, lettuce, and cheese. It is topped with tangy honey mustard sauce and enclosed in a warm flour tortilla.
Spicy Tender Wrap
This wrap utilizes a spicy hand-breaded chicken tender paired with lettuce and cheese. It is finished with a spicy sauce to enhance the heat, all inside a soft flour tortilla.
2 for $5 Tender Wraps
A value-focused deal allowing guests to mix and match any two chicken tender wraps. This allows for a customizable and affordable meal featuring different flavor profiles.
Subway Club®
The quintessential club favorite featuring a trio of oven-roasted turkey, Black Forest ham, and Angus roast beef. It is finished with a double portion of American cheese and a full selection of fresh lettuce, tomatoes, and red onions.
Spicy Chicken Sandwich
A breaded chicken patty seasoned with a spicy pepper blend and fried until crisp. It is served with fresh lettuce and mayonnaise on a toasted bun for a straightforward spicy meal.
Original Roast Beef Sandwich
Tender, slow-cooked roast beef sliced thin and served on a toasted seeded bun. This classic sandwich focuses on the savory flavor of the beef without extra toppings.
Big Roast Beef
A larger version of the roast beef sandwich featuring an increased portion of thinly sliced, savory beef. It is served warm on a toasted seeded bun.
Black Forest Ham for Kids
A kid-sized 4-inch mini sub featuring lean, smoky Black Forest ham. This “better-for-you” option is typically prepared with fresh vegetables like lettuce, tomatoes, and cucumbers and is served as part of a Kids’ Pak with a side of applesauce and a choice of low-fat milk or juice.
Monster Roast Beef
The ultimate roast beef option, featuring a massive portion of sliced beef topped with melted Swiss cheese. It is served on a toasted bun, often accompanied by horseradish sauce.