Cold Cucumber Salad

A refreshing and light side dish featuring sliced cucumbers tossed in a tangy soy-vinegar dressing with a hint of garlic and sesame. It is the perfect palate cleanser for spicy meals.
Fried Rice

A classic favorite featuring wok-tossed rice with egg, carrots, bean sprouts, and scallions. This dish can be customized with your choice of beef, pork, chicken, shrimp, or vegetables to create a satisfying meal.
Big Smasher Burger®

This hand-crafted burger features a premium beef patty smashed on the grill for a perfectly seared exterior and juicy interior. It is layered with melted American cheese, lettuce, red onion, and pickles, then finished with our signature house sauce on a toasted brioche bun.1 It offers a modern, high-quality take on a classic diner-style burger.
Signature Lo Mein

A traditional Chinese staple featuring egg noodles wok-tossed with a savory soy sauce, garlic, mushrooms, snap peas, bok choy, carrots, and onions. Available with your choice of protein or as a vegetarian option.
The Big QP Burger

A substantial and classic cheeseburger featuring a quarter-pound seasoned beef patty. It is topped with two slices of melted American cheese, fresh lettuce, tomato, red onions, and pickles on a toasted bun. This burger focuses on simple, high-quality ingredients to deliver a traditional and satisfying grilled flavor.
Pad Thai

Bold Thai flavors featuring rice noodles wok-tossed with egg, tofu, bean sprouts, crushed peanuts, and cilantro in a tangy tamarind sauce. It is traditionally served with chicken, shrimp, or a combination of both.
Chicken Bacon Ranch Quesadillas

These savory quesadillas are stuffed with grilled chicken, smoky bacon bits, and a melted cheese blend.2 Toasted until the flour tortilla is golden and crisp, they are drizzled with creamy ranch dressing. Served with sour cream and salsa, they provide a rich and comforting blend of textures.
HOT SAUCE

A step up in intensity, this classic Hot sauce features a higher concentration of cayenne pepper for a stinging heat and a sharp, vinegary finish.
Classic Sirloin – 6oz*

A lean and flavorful 6oz top sirloin, hand-seasoned and flame-grilled to your preferred doneness. This cut is known for its robust beefy flavor and firm texture, providing a high-protein, classic steakhouse experience. It is served with garlic butter to enhance the natural richness of the meat.
Cajun Shrimp Pasta

This bold pasta dish features penne tossed in a spicy, creamy garlic alfredo sauce. It is topped with succulent seared shrimp, diced tomatoes, and green onions, then dusted with zesty Cajun spices. Served with a slice of buttery garlic toast, it offers a flavorful kick inspired by the flavors of the South.