Butter Cake

A warm, decadent cake with a rich buttery flavor and a slightly crispy edge. It is served topped with fresh strawberries and a scoop of creamy vanilla bean ice cream.

Carnitas

Slow-cooked, tender pork served with white rice, black beans, roasted poblano chiles, and a roasted corn salsa. The meal is completed with sour cream, fresh guacamole, and warm flour tortillas for assembly.

Party Platter Cajun Chicken Pasta

A catering-sized portion of our creamy, spicy pasta dish. Penne pasta is tossed in a rich garlic alfredo sauce with a bold Cajun kick and topped with sliced grilled chicken, green onions, and tomatoes. It is a hearty and flavorful entree choice that brings a touch of Southern heat to the party table.

Southern Fried Chicken

A comforting classic featuring crispy fried chicken breast served over a bed of creamy mashed potatoes and savory gravy. It is accompanied by fresh buttered corn, green beans, and a flaky housemade buttermilk biscuit.

Gallon of Iced Tea

A full gallon of freshly brewed, unsweetened black tea. This is a refreshing and crisp beverage choice for large groups, providing a neutral palate cleanser that pairs well with any of the savory or spicy items on the party platter menu. It is served chilled and ready to pour.

Teriyaki Salmon

Fresh salmon fillet charbroiled to perfection and glazed with teriyaki sauce. It is served over white rice with grilled pineapple, sautéed vegetables, and a sprinkle of sesame seeds.

Gallon of Blackberry Iced Tea

A sweet and tart variation of our house-brewed tea, infused with the deep flavor of blackberries. This gallon-sized serving offers a sophisticated fruit-forward beverage that adds a touch of elegance to a party spread. It is a great alternative for those who want something more flavorful than plain tea but less sugary than lemonade.

Dessert Flight

The perfect option for sharing, featuring a sampling of smaller portions of P.F. Chang’s most popular desserts. It typically includes bite-sized versions of the Great Wall of Chocolate®, Cheesecake, and Key Lime Pie.

Chocolate Soufflé

A gluten-free, flourless chocolate cake with a warm, molten center. This rich dessert is served with fresh raspberries and a light vanilla sauce.

Gallon of Mango Iced Tea

A tropical and aromatic gallon of tea infused with the sweet essence of ripe mangoes. This beverage provides a smooth, fruity finish that complements grilled items and salads particularly well. It is a refreshing, crowd-pleasing choice for any outdoor or summer-themed gathering.