Dangerous Waters Island Punch
This tropical selection features Malibu Coconut and Blue Curaçao mixed with pineapple and premium citrus sour.
Tropical Mai Tai
A complex island drink containing Bacardí Reserva Ocho Rum, Captain Morgan Original Spiced Rum, pineapple, passion fruit, guava, and premium citrus sour.
Ruby Paloma
This refreshing beverage uses Jose Cuervo Tradicional Blanco Tequila, Aperol, guava, and premium citrus sour, finished with Owen’s Rio Red Grapefruit soda.
Tropical Mojito
A fruity twist on the classic, made with Bacardí Silver Rum, mint, mango, pineapple, and premium citrus sour, topped with soda water.
Calzone
A classic Italian-inspired turnover made from fresh dough and stuffed with a savory filling of meats, such as pepperoni or sausage, and melted mozzarella cheese. It is baked until the crust is crisp and the interior is hot and bubbly.
Backwoods Blueberry Lemonade
A flavorful mix of Tito’s Handmade Vodka, Ole Smoky Strawberry Moonshine, blueberry, and lemon with premium citrus sour.
Chicken Bake
A signature item consisting of a savory crust filled with grilled chicken, smoky bacon, and a creamy Caesar-style dressing. The exterior is coated in a blend of melted cheeses and baked until golden brown and crispy.
Passion Fruit Ranch Water
A light and crisp choice featuring Don Julio Reposado Tequila, pineapple, passion fruit, and premium citrus sour, topped with soda water and a Tajín rim.
Henny’s Strawberry Nirvana
A vibrant cocktail blending Hennessy V.S Cognac with strawberry, mango, passion fruit, and premium citrus sour.
Reserve Old Fashioned
A timeless selection crafted with Woodford Reserve Bourbon and simple syrup, stirred with Hella Aromatic bitters.