Matcha Frappe
This vibrant green tea beverage is made by blending ceremonial matcha with a sweet cream base and ice, offering 7g of protein. The sweetened tea mixture results in 72g of carbohydrates. It features a smooth, thick texture containing 16g of fat.
Lavender Matcha Frappe
A floral twist on the green tea classic, this drink incorporates lavender-flavored syrup into the matcha blend, providing 7g of protein. The additional flavoring results in 76g of carbohydrates. This aromatic frozen treat contains 16g of fat.
Strawberry Smoothie
Made with real strawberry fruit puree and ice, this refreshing smoothie delivers 1g of protein. The fruit-forward recipe results in 68g of carbohydrates. As it is water and fruit-based rather than dairy-heavy, it contains 0g of fat.
Mango Smoothie
This tropical frozen drink features a sweet mango puree blended to a smooth consistency, offering 1g of protein. The high natural fruit sugar content brings the total to 74g of carbohydrates. It is a fat-free beverage containing 0g of fat.
Signature Roll Cake
This classic dessert features a soft, airy sponge cake rolled with a layer of smooth signature cream and plump raisins, providing 4g of protein. The light cake base and sweet cream result in 34g of carbohydrates. It offers a delicate balance of textures containing 13g of fat.
Cafe Mocha Roll Cake
A coffee-infused sponge cake rolled with a rich mocha-flavored cream, delivering 4g of protein. The espresso notes in the sponge and the sweetened cream result in 35g of carbohydrates. This roll is a favorite for coffee lovers and contains 14g of fat.
Duet Roll Cake
This package provides a combination of two mini roll cakes, typically featuring both the signature and strawberry flavors, offering 4g of protein. The dual sponges and fruit-infused fillings result in 35g of carbohydrates. This shared treat contains 13g of fat.
Strawberry Banana Roll Cake
A fruity sponge cake featuring layers of strawberry and banana flavored cream, providing 4g of protein. The fruit-forward profile and soft sponge result in 34g of carbohydrates. It is a colorful and sweet option containing 13g of fat.
Green Tea Roll Cake
Crafted with high-quality matcha green tea powder, this sponge is rolled with a light cream and sweet red bean, delivering 5g of protein. The earthy tea flavor and bean paste result in 36g of carbohydrates. This traditional-style roll contains 13g of fat.
Honey Castella
A traditional Japanese-style sponge cake made with a touch of honey for a moist and dense texture, offering 6g of protein. The honey-heavy recipe results in 42g of carbohydrates. Because it is baked without heavy fats or oils, it contains only 3g of fat.