Fried Pickles
These crunchy, breaded pickle slices are fried until golden brown and served with a side of cool ranch dressing for dipping. They offer a tangy and savory start to any meal.
Pretzel Dogs
Miniature frankfurters are wrapped in a soft, buttery pretzel dough and baked. They are served with a unique honey habanero dipping sauce that provides a balance of sweet and spicy flavors.
Cheese Stick Stack
A serving of extra-large, crispy cheese sticks that are topped with a dusting of shredded parmesan. These are accompanied by a classic marinara sauce for a traditional dipping experience.
Seafood Paella
A classic coastal dish featuring a vibrant blend of seafood and seasoned rice, capturing the essence of the islands.
Fries GPT
Crispy fries are tossed in a rich garlic butter, parmesan cheese, and aromatic truffle dust. They are served with a side of roasted garlic aioli dipping sauce to enhance the gourmet flavor profile.
Tropical Chicken Salad
Fresh greens topped with tender chicken and a variety of tropical fruits for a sweet and savory flavor profile.
Cheesy Spinach Dip
A warm and creamy combination of spinach, artichoke hearts, and melted cheeses, topped with a layer of baked parmesan. This appetizer is served with a side of salsa and fresh tortilla chips.
Cuban Black Bean Soup
A flavorful and hearty traditional soup made with slow-cooked black beans and savory spices.
Soft Pretzel Sticks
Soft Bavarian-style pretzel sticks are basted with garlic butter and served warm. They come with two dipping options: a smooth queso blanco and a zesty honey mustard sauce.
House Salad
A fresh mix of crisp greens, tomatoes, and cucumbers, providing a light and refreshing start to any meal.