Golden-fried potato sides available in different cuts and seasonings.
• Seasoned Wedge Fries: Crispy wedges seasoned with a wheat-based coating, providing 2g of protein, 19g of carbohydrates, and 12g of fat. (200 Cal)
• Steakhouse Fries: Thick-cut traditional potato fries delivering 1g of protein, 14g of carbohydrates, and 12g of fat. (170 Cal)