A comforting dish of wheat pasta in a rich, creamy cheese sauce made with milk and eggs.
• Standard 1/2 Cup: Delivering 5g of protein, 19g of carbohydrates, and 10g of fat. (180 Cal)
• 8 oz Side (1 Cup): Delivering 10g of protein, 33g of carbohydrates, and 18g of fat. (330 Cal)
• 16 oz Side (2 Cups): Delivering 20g of protein, 67g of carbohydrates, and 36g of fat. (660 Cal)
• 32 oz Side (4 Cups): Delivering 39g of protein, 133g of carbohydrates, and 71g of fat. (1320 Cal)