A 7 oz. or 10 oz. Atlantic salmon fillet is seasoned and grilled on the barbie, served with a side of fresh seasonal veggies, providing 38g of protein (for the 7 oz. cut). The natural state of the fish results in 2g of carbohydrates. The omega-3 fatty acids inherent in the salmon and the olive oil used for the vegetables contribute to 30g of fat.