Jollibee Menu & Prices – 2026

Jollibee’s menu is a unique fusion of Filipino favorites and American fast-food staples, centered on its world-famous Chickenjoy. A single Chickenjoy Drumstick (with gravy) contains approximately 380 calories, while a Chicken Sandwich ranges from 600 to 710 kcal depending on the variety. The price is positioned competitively within the quick-service market, with a 2-piece Chickenjoy Meal (including a side and drink) typically costing between $11.49 and $13.75.
The nutritional value of the menu highlights high-protein options, but many signature dishes are also high in sodium and carbohydrates. The Jolly Spaghetti—known for its sweet-style sauce and hot dog slices—provides 610 calories and 1,340mg of sodium per serving. For a more balanced experience, guests can opt for Burger Steaks (approx. 320–470 kcal per serving) or swap heavier sides for Steamed Rice (270 kcal). The popular Peach Mango Pie (270 kcal) serves as the primary dessert, offering a sweet, tropical finish to the savory, “langhap-sarap” meal.

Discover Jollibee Menu

Limited Time Saucy Korean BBQ

The Limited Time Saucy Korean BBQ category features seasonal innovations that introduce international flavor profiles to the menu. This section currently highlights crispy chicken glazed in a savory, sweet, and slightly spicy Korean BBQ sauce, providing a trendy alternative to the standard fried chicken lineup for a limited window.

6pc KBBQ Fried Chicken Bucket

10pc KBBQ Fried Chicken Bucket

KBBQ Chicken Sandwich

KBBQ Chicken Sandwich Combo

2pc KBBQ Meal (w/ 1 side)

2pc KBBQ Combo (w/ 1 side and soda)

2pc KBBQ Meal (w/ 2 sides)

2pc KBBQ Combo (w/ 2 sides and soda)

3pc KBBQ Meal (w/ 1 side)

3pc KBBQ Combo (w/ 1 side and soda)

3pc KBBQ Meal (w/ 2 sides)

3pc KBBQ Combo (w/ 2 sides and soda)

Meal Deals

The Meal Deals category is designed for individual value, grouping popular entrees with sides and drinks. This section simplifies the ordering process by bundling items like Chickenjoy or burgers with a beverage and a choice of side, such as fries or mashed potatoes, at a set price point.

Chicken Tenders

The Chicken Tenders category offers a boneless, easy-to-eat alternative to the traditional bone-in chicken. These all-white meat tenders are breaded and fried to a golden crisp, served with various dipping sauces like BBQ or ranch, catering to those seeking a quick and portable protein option.

Jolly Spaghetti

The Jolly Spaghetti category offers a unique Filipino-style pasta dish that is a fan favorite. It is characterized by its signature sweet-style sauce, loaded with slices of ham, liver spread, and hot dog rounds, and topped with a generous amount of shredded cheese, creating a flavor profile often described as “comfort in a bowl.”

Palabok Fiesta

The Palabok Fiesta category features a traditional Filipino noodle dish topped with a rich, savory shrimp sauce. It is garnished with crushed pork rinds, shrimp, hard-boiled egg slices, and green onions, providing a seafood-forward noodle alternative for those seeking authentic regional flavors.

Burger Steak

The Burger Steak category provides a savory, rice-based meal featuring 100% beef patties smothered in a rich mushroom gravy. Served with a portion of steamed white rice, this dish is a staple for diners looking for a warm, “home-cooked” style meal that bridges the gap between a burger and a steak.

Sides

The Sides category houses the essential accompaniments that complete a Jollibee meal. Options include Steamed Rice, Adobo Rice, Mashed Potatoes with Gravy, and French Fries, alongside more unique offerings like Corn Cup, allowing for total customization of any platter.

Specialty Drinks

The Specialty Drinks category focuses on refreshing, fruit-forward beverages that provide a sweet counterpoint to the savory menu. A primary highlight is the Pineapple Quencher, a signature bright and sweet juice that has become a classic pairing for the spicy Chickenjoy.

Drinks and Desserts

The Drinks and Desserts category offers a final sweet finish and standard hydration. This section features the iconic Peach Mango Pie, which uses real Philippine mangoes in a flaky, deep-fried crust, alongside various soda products and creamy soft-serve treats like the Chocolate Sundae.